Butterfly Pea Flower Powder is a kind of natural plant powder, which originates from Butterfly tofu pudding in tropical Asia. It has a bright blue purple color and is rich in antioxidants and various nutrients. Butterfly Pea Flower Powder can be used in food and beverages, adding a natural blue purple color to the product, enhancing its visual appeal, and without any artificial additives. It can be used to make various pastries, desserts, ice cream, beverages, and other foods. At the same time, it can also be used as a natural food colorant to replace traditional artificial colorants, thereby improving the safety and health of food. Butterfly Pea Flower Powder is a natural and healthy plant powder. It is widely used in fields such as food, beverages, beauty and skincare, herbal medicine, etc., bringing natural, healthy, and safe choices to these industries. Compared with traditional artificial additives, Butterfly Pea Flower Powder not only endows products with a charming blue purple color, but also provides rich nutrients and antioxidants, allowing consumers to enjoy healthier and more delicious food and skincare products.
| |
| Product Name | Clitoria Ternatea Powder | Appearance | Blue Powder |
| Brand Name | Pincredit | Solubility | Water Soluble |
| Grade | Food Grade | Shelf Life | 24 Months |
(1). Antioxidant: Butterfly Pea Flower Powder is rich in anthocyanins, a powerful natural antioxidant that helps neutralize the damage of free radicals to body cells and delay the aging process.
(2). Promote sleep: Butterfly tofu pudding is considered to have the effect of calming and relaxing, can help alleviate anxiety, improve sleep quality, and is often used to make tea drinks with the effect of calming nerves and helping sleep.
(3). Skin care: used in beauty and skin care products, butterfly bean pollen can help maintain the healthy state of the skin, with moisturizing, soothing, anti-inflammatory and other effects, helping to alleviate skin problems and improve skin color.
(4). Nutrition supplement: butterfly tofu pudding is rich in Vitamin C and plant protein, which can provide rich nutrients for the human body, help to strengthen immunity and promote metabolism.
(5). Application of traditional herbal medicine: in traditional herbal medicine, butterfly tofu pudding is used to regulate the physiological cycle of women, improve eyesight, clear away heat and detoxify, and is considered to have multiple benefits for the human body.
1.In Southeast Asia the flower is used as a natural food colouring.
2.In Malay cooking, an aqueous extract is used to colour glutinous rice for kuih ketan (also known as pulut tai tai or pulut tekan in Peranakan/Nyonya cooking) and in nyonya chang.
3.In Kelantan, east part of Malaysia, by adding a few buds of this flower in a pot while cooking white rice will add bluish tint on the rice which is served with other side dishes and such meal is called nasi kerabu.
4.In Thailand, a syrupy blue drink is made called nam dok anchan , it is sometimes consumed with a drop of sweet lime juice to increase acidity and turn the juice into pink-purple.
5.In Burmese and Thai cuisines, the flowers are also dipped in batter and fried.
6.Butterfly pea flower tea is made from the ternatea flowers and dried lemongrass and changes color depending on what is added to the liquid, with lemon juice turning it purple.
D-Tagatose Powder is one of the sweeteners. We have other sweeteners. The effective component of Monk Fruit Extract is Mogroside. Mogroside is 300 times sweeter than sucrose and does not produce heat. It is a valuable raw material in beverage and candy industry and the best substitute for sucrose. Aspartame Powder, in food and soft drinks, usually aspartame is 180 ~ 220 times sweeter than sucrose.
Inulin Powder is a natural soluble dietary fiber typically extracted from plant roots. It has multiple health benefits and is widely used in food and health products. Inulin Powder can promote intestinal health, increase the growth of probiotics, and improve digestive system function. It also helps to control blood sugar and cholesterol levels, supporting weight management and healthy cardiovascular function. The addition of Inulin Powder in food does not affect the taste or texture, so it can be used as a substitute for low calorie, low sugar, and high fiber.
Neoname powder is a high-strength Sweetener widely used in food and beverages. Its sweetness is about 7000-13000 times that of sucrose, and the required amount is very small. Neoname has thermal stability and can be used under high temperature conditions without decomposition or loss of sweetness during heating. It has almost no calories and has no significant impact on blood sugar and insulin levels. Neoname powder does not cause dental caries and is similar in taste and food texture to sucrose. As an alternative to sugar, it can help reduce sugar intake while still enjoying the sweetness.
D- mannose Powder, It can't be metabolized well in the human body. , but it can regulate the immune system, increase wound healing, inhibit tumor growth and metastasis, increase the survival rate of cancer, and avoid some bacterial infections.
Lactose Powder is a disaccharide composed of glucose and galactose. It is mainly used to make baby food and prepare drugs, such as pharmaceutical tablets and powder. It can not only provide energy, but also participate in the development of the brain. Lactulose Powder is an organic compound, which is a disaccharide composed of galactose and fructose. It is widely used in health products and Food Additives.
Contact Now
